Yum.Hot Dog

Hot dog is quite symbolic in American culture, which is easy to prepare and good in taste. Homemade hot dog can be a fun alternative for meal, and it takes only a few minutes before serving.

Ingredients

  • 1/4 Iceberg Lettuce
  • 3 Frankfurt Sausage
  • 3 Hot Dog Buns
  • 2 Teaspoon Mayonnaise
  • 2 Teaspoon Ketchup
  • 2 Teaspoon Sweet Pickle with Crunchy Gherkins
  • 2 Teaspoon Mustard with Crunchy Gherkins
chicago-hot-dog-ingredients-vienna-beef
ingredients

Recipe

1.  Preparation work

Slice the iceberg lettuce.

2.  Boil the sausages

Add water in the pan, bring to boil over high heat. Add Frankfurt sausages, and boil for 3 minutes. Take out and drain.

3.  Fry the hot dog

Wipe the pan, add half of the butter, heat over low heat, put in hot dog buns, fry both sides for 30 seconds, take out and set aside. Turn off the heat, add the other half butter, pan-fry sausages with afterheat, each side for 30 seconds. Take out and set aside.

4.  Plate your dish

Open the hot dog bun, spread mayonnaise, stuff the sliced lettuce and sausage in the bun, add your favorite sauce on the top, serve hot!

5.  Enjoy

Sonoran-Hotdog

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